Your electric bill is eating your margin.
Restaurants run big, constant loads — but solar doesn't fix every one of them. We start by finding where the biggest opportunities actually are, then tell you what's worth pursuing.
Where the money usually is
Common loads at this kind of property
Solar doesn’t fix all of these — the analyzer helps identify where the biggest opportunities actually are.
How we think about it
Solar isn't the whole answer
For a kitchen-heavy restaurant, efficiency and equipment often move the bill as much as generation. We weigh them together.
Hours matter
Long daytime hours line up well with solar production — one reason restaurants are worth a real look.
Analyze your property
A few questions and you'll get a preliminary energy profile — which strategies are worth investigating, and why. No contact info required to see it.
A few questions first — you'll get a preliminary energy profile before we ask for anything.
Let's analyze your property
No contact info needed to see your profile. We start with the property, not a product.
Build your commercial power plan
Start with the property and the economics — not a predetermined product. We'll tell you what's worth pursuing, and if the answer is 'stay put,' we'll say that too.
We compare the numbers. You decide. If solar isn't right for your property, we'll say so.